An easy and tasty way to add some extra fiber to your mornings, and your kids will never know the difference.
Oatmeal Waffles or Pancakes
2 cups quick cooking rolled oats
1/2 cup flour
1 tsp. salt
1 1/2 cups water
1 TBSP. baking powder
1 beaten egg
1 TBSP. molasses
2 TBSP canola oil
Combine all ingredients and mix well, there should be no lumps. Bake in a waffle iron or if you prefer, ladle the batter onto a heated skillet and cook as pancakes.
Makes about 10.
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